For a richer glaze, brush the ham with pan juices every 10 minutes during the final uncovered baking period. If the ham starts to brown too quickly, tent it loosely with foil. Leftover ham is excellent in sandwiches, salads, or quiches.
Easy Baked Ham
-
PREP TIME20 mins
-
COOK TIME40 mins
-
TOTAL TIME1 hrs
-
SERVING12 People
-
VIEWS260
Transform your holiday centerpiece with this succulent baked ham, infused with the tropical sweetness of pineapple and the warm spice of ginger. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate34 g
-
Cholesterol74 mg
-
Fiber0 g
-
Protein26 g
-
Saturated Fat7 g
-
Sodium1439 mg
-
Sugar33 g
-
Fat20 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 15 mins Carefully separate the ham slices, leaving them attached at the base. In a 6-quart casserole dish, arrange 1/3 of the ham slices. Top with several pineapple rings and sprinkle with 1/4 cup of brown sugar. Repeat the layering process twice more, ending with a decorative arrangement of pineapple rings on top. Reserve the final 1/4 cup of brown sugar. (15 minutes)
03 Step
Recipe View 5 mins Pour the reserved pineapple juice evenly over the ham and pineapple layers. Gently pour in enough ginger ale to reach halfway up the sides of the dish. Sprinkle the remaining 1/4 cup of brown sugar over the pineapple topping. Cover the dish tightly with aluminum foil. (5 minutes)
04 Step
Recipe View 40 mins Bake in the preheated oven for 20 minutes. Remove the foil and continue baking for another 20 minutes, or until the ham is heated through and the glaze is beautifully caramelized. (40 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Kennedy Padberg
May 24, 2025So easy to make, and the ham was incredibly moist and flavorful. Will definitely be making this again!
Lenore Kiehn
Jul 7, 2024My family loved this recipe! I used diet ginger ale to cut down on the sugar, and it still turned out amazing.
Houston Durgan
Dec 30, 2023This recipe was a hit at our Easter dinner! The pineapple and ginger ale combination is genius.