Easy Brazilian Spiced Salmon

Easy Brazilian Spiced Salmon
  • PREP TIME
    5 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    20 mins
  • SERVING
    4 People
  • VIEWS
    16

Embark on a culinary journey with this vibrant dish, where the richness of salmon meets the lively flavors of Brazil. A delightful fusion that will tantalize your taste buds!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    49 mg
  • Fiber
    1 g
  • Protein
    22 g
  • Saturated Fat
    2 g
  • Sodium
    62 mg
  • Sugar
    7 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Preheat your oven to 425°F (220°C). Lightly grease a baking sheet with olive oil. (5 minutes)

02

Step
5 mins

Place the salmon fillets on the prepared baking sheet. In a small bowl, whisk together the olive oil, brown sugar, minced garlic, smoked paprika, sweet paprika, and chili powder until well combined. (5 minutes)

03

Step
3 mins

Generously spread the spice mixture evenly over the top of each salmon fillet. Squeeze the juice from the half lemon over the spiced salmon. (2 minutes)

04

Step
15 mins

Bake in the preheated oven until the salmon is cooked through and flakes easily with a fork, approximately 13-15 minutes. The internal temperature should reach 145°F (63°C). (15 minutes)

05

Step
2 mins

Remove from the oven and let rest for a couple of minutes before serving. Garnish with fresh parsley or cilantro, if desired.

For an extra layer of flavor, consider adding a pinch of cayenne pepper to the spice mixture for a touch of heat.
Serve this Brazilian Spiced Salmon with a side of coconut rice and grilled vegetables for a complete and satisfying meal.
If you don't have brown sugar on hand, you can substitute it with an equal amount of honey or maple syrup.

Eugenia Kreiger

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 5 Ratings)
Total Reviews: (4)
  • Brooke Bogisich

    The lemon juice really brightens up the dish. I added a sprinkle of red pepper flakes for a little kick and it was delicious!

  • Colby Dach

    This recipe is a game-changer! The spice blend is absolutely perfect, and the salmon was so moist and flavorful.

  • Leonor Cartwright

    Easy to follow and the results are amazing. My family loved it, even my picky eaters!

  • Doyle Moore

    I was a bit hesitant to try this, but I'm so glad I did. It's now a regular in our dinner rotation!

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