For a richer flavor, use full-fat sour cream. Adjust the amount of Worcestershire sauce to your preference. If you don't have a microwave, you can dissolve the bouillon cube in hot water on the stovetop. For a vegan option, use a vegetable bouillon cube and a plant-based sour cream alternative. This dip can be stored in the refrigerator for up to 3 days.
Easy French Onion Dip
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS10
Transform simple ingredients into a creamy, savory delight with this homemade French onion dip. Perfect for parties or a sophisticated snack, it's a flavorful alternative to store-bought options, without any hidden MSG.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol13 mg
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Fiber0 g
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Protein1 g
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Saturated Fat4 g
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Sodium125 mg
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Sugar1 g
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Fat6 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a microwave-safe bowl, combine water, dried onion, and bouillon cube.
02
StepMicrowave on high for 30 seconds until the bouillon cube is dissolved. (30 seconds)
03
StepAdd sour cream, parsley, Worcestershire sauce, salt, and pepper to the bowl.
04
StepMix all ingredients thoroughly until well combined and smooth.
05
StepCover the bowl tightly with plastic wrap or a lid.
06
StepChill in the refrigerator for at least 1 hour to allow the flavors to meld. For best results, chill for 2-3 hours. (1-3 hours)
07
StepServe with your favorite chips, crackers, or crudités. Garnish with finely chopped fresh chives or green onion tops, if desired.
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Abby Dach
Jul 1, 2025I added a little bit of hot sauce for a spicy kick, and it was amazing!
Terence Lubowitz
Jul 1, 2025I made this for a party and it was a huge hit! Everyone asked for the recipe.
Ena Turcotte
Jul 1, 2025The flavor is so much better than store-bought onion dip. Thank you!
Alex Johnson
Jun 29, 2025I used Greek yogurt instead of sour cream and it was still great!
Tressa Torp
Jun 28, 2025I’ve made this multiple times now. It’s a staple for game nights!
Johnathan Schiller
Jun 27, 2025This dip is so easy and delicious! I love that it doesn't have any MSG.
Gina Lesch
Jun 26, 2025Easy to adapt, I added some caramelized onions for extra flavor!