For extra flavor, try adding a pinch of red pepper flakes to the garlic butter. To prevent the breadcrumbs from burning, you can loosely tent the baking dish with foil during the last 15 minutes of cooking. Serve with a side of roasted vegetables or a simple salad for a complete meal.
Easy Garlic Chicken
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING4 People
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VIEWS1.7K
Transform ordinary chicken breasts into a symphony of savory delight! This recipe features tender chicken baked to perfection under a golden, garlicky, and buttery breadcrumb crust.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate40 g
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Cholesterol129 mg
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Fiber3 g
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Protein47 g
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Saturated Fat9 g
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Sodium589 mg
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Sugar3 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a small saucepan, melt the butter over low heat. Add the crushed garlic and stir until fragrant, about 1-2 minutes. (3 minutes)
03 Step
Recipe View Dip each chicken breast in the garlic butter, allowing any excess to drip off. Then, dredge the chicken thoroughly in the seasoned bread crumbs, ensuring each piece is fully coated. (10 minutes)
04 Step
Recipe View Place the breaded chicken breasts in a lightly greased 9x13 inch baking dish. (2 minutes)
05 Step
Recipe View Combine any leftover garlic butter with the remaining bread crumbs and spoon the mixture evenly over the chicken pieces. (3 minutes)
06 Step
Recipe View Bake in the preheated oven for 45 minutes to 1 hour, or until the chicken is cooked through and the breadcrumbs are golden brown. Chicken is done when internal temperature reaches 165°F (74°C). (60 minutes)
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Linnie Weber
Oct 31, 2023My chicken turned out a little dry. Next time, I'll try marinating the chicken breasts beforehand to keep them moist.
Bonnie Harris
Jan 23, 2023I added a squeeze of lemon juice to the garlic butter for a bit of brightness. It was fantastic!
Anderson Dooley
Nov 28, 2021This recipe is a lifesaver! So easy to make on a busy weeknight and the whole family loves it.