For a deeper flavor, try adding a tablespoon of your favorite hot sauce or a teaspoon of smoked paprika. Ensure the salt is fully dissolved to avoid any gritty texture on the chicken. Marinating for longer than 8 hours can result in a slightly tangy flavor, so adjust marinating time according to your preference. Always discard the marinade after use to prevent any risk of contamination.
Easy Grilled Chicken Marinade
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING18 People
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VIEWS11
Unlock the secret to incredibly juicy and flavorful grilled chicken with this simple yet transformative marinade. A perfect blend of tangy, savory, and subtly sweet notes, it's destined to become your new go-to for summer barbecues.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Sodium38 mg
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Sugar0 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a half-gallon pitcher, combine the distilled white vinegar, water, kosher salt, and Worcestershire sauce. (2 minutes)
02
StepStir vigorously until the salt is completely dissolved and all ingredients are thoroughly blended. (3 minutes)
03
StepMarinate your chicken in the mixture for at least 4 hours, or preferably overnight, in the refrigerator. (4 hours+)
04
StepGrill chicken as desired, discarding the marinade after use. (Varies)
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Please Rate
Onie Turneroconnell
Jun 30, 2025This marinade is a game changer! My chicken has never been so juicy and flavorful.
Mozelle Murazik
Jun 28, 2025So easy to make and the results are fantastic. I've made it twice in the last week!
Berta Kub
Jun 28, 2025I was skeptical about the amount of vinegar, but it turned out perfectly balanced. Will definitely be making this again.