Transport yourself to a tropical paradise with this luscious and creamy Mango Lassi. A symphony of sweet mangoes, tangy yogurt, and fragrant cardamom, this delightful drink is the perfect healthy indulgence to cool down on a warm day or complement a spicy meal.
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Recipe View Combine all ingredients in a blender: Place the yogurt, milk, chopped mangoes, sugar, and cardamom into the blender jar. (2 minutes)
Recipe View Blend until smooth: Blend on high speed until the mixture is completely smooth and creamy. Ensure no chunks of mango remain. (2 minutes)
Recipe View Chill and serve: Pour the lassi into glasses and refrigerate for at least 1 hour, or until thoroughly chilled. This allows the flavors to meld and the lassi to thicken slightly. (60 minutes)
Recipe View Garnish (optional): Before serving, sprinkle a pinch of ground cardamom on top of each glass for an extra touch of aroma and flavor.
Cortney Dietrich
Apr 30, 2025My kids absolutely love this lassi! It's a great way to get them to eat fruit and yogurt.
Kurt Klocko
Mar 23, 2025I reduced the sugar as my mangoes were very sweet and it was delicious. I also added a squeeze of lime for a bit of zing!
Adrienne Orn
Feb 24, 2025This recipe is fantastic! I used frozen mango chunks and it turned out perfectly. So refreshing!