For a richer flavor, use full-fat mayonnaise. Add a pinch of garlic powder or onion powder to the batter for a savory twist. Brush the tops of the biscuits with melted butter before baking for a golden, glossy finish. Serve with your favorite jam, honey, or savory toppings.
Easy Mayonnaise Biscuits
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS332
These unbelievably simple and tender biscuits, crafted with the unexpected magic of mayonnaise, offer a delightful shortcut to homemade goodness. Perfect for a quick breakfast, a side with dinner, or a tasty snack, these biscuits will become your new go-to recipe.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol5 mg
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Fiber1 g
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Protein3 g
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Saturated Fat1 g
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Sodium325 mg
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Sugar1 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 375 degrees F (190 degrees C). Generously grease 6 large muffin cups with cooking spray. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins In a large bowl, stir together the self-rising flour, milk, and mayonnaise until just combined. Be careful not to overmix, as this can result in tough biscuits. (Mixing time: 3 minutes)
03 Step
Recipe View 2 mins Pour the batter evenly into the prepared muffin cups, filling each about 2/3 full. (Filling time: 2 minutes)
04 Step
Recipe View 30 mins Bake in the preheated oven until the biscuits are golden brown and a toothpick inserted into the center comes out clean, about 25-30 minutes. (Baking time: 25-30 minutes)
05 Step
Recipe View 5 mins Remove from the oven and let cool in the muffin tin for a few minutes before transferring to a wire rack to cool slightly. Serve warm and enjoy! (Cooling time: 5 minutes)
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RECIPE REVIEWS
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Norene Gislason
Jun 6, 2025I added some shredded cheddar cheese to the batter, and it was delicious!
Lucius Reichert
Dec 20, 2024I was skeptical about the mayonnaise, but it makes the biscuits so moist and tender. I'll never make biscuits another way!
Guido Kris
Oct 10, 2024These biscuits are so easy to make, and they taste amazing! My family loves them.
Norval Boehm
Feb 26, 2024This is now my go-to recipe for biscuits. It's so quick and easy, perfect for busy weeknights.