For a smoky depth, add a pinch of smoked paprika to the bean mixture. If you prefer a spicier kick, use pepper jack cheese or add a dash of hot sauce to the refried beans. Customize your toppings! Consider adding diced tomatoes, onions, olives, or sour cream after baking.
Easy Nachos with Refried Beans
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PREP TIME15 mins
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COOK TIME5 mins
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TOTAL TIME20 mins
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SERVING8 People
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VIEWS13
Elevate your game day or casual get-together with these irresistible nachos. Creamy refried beans, a symphony of spices, and melted cheese atop crispy tortilla chips create a crowd-pleasing appetizer that's both quick to prepare and utterly satisfying.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate34 g
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Cholesterol32 mg
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Fiber5 g
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Protein12 g
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Saturated Fat8 g
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Sodium768 mg
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Sugar1 g
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02
Step
2 mins
In a medium bowl, combine the refried beans, garlic powder, onion powder, and cumin. Mix until well combined, ensuring a smooth and flavorful base. (2 minutes)
03
Step
3 mins
Arrange the tortilla chips in a single layer on a baking sheet. This ensures even baking and prevents soggy nachos. (3 minutes)
04
Step
5 mins
Spoon the seasoned bean mixture evenly over the tortilla chips. Distribute the Colby-Monterey Jack cheese slices over the beans, followed by the sliced jalapeño peppers. (5 minutes)
05
Step
7 mins
Bake in the preheated oven until the cheese is fully melted and bubbly, approximately 5-7 minutes. Watch carefully to prevent burning.
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Please Rate
Dianna Roob
Jun 26, 2025These nachos were a huge hit at our party! So easy to make and everyone loved them.
Columbus Zemlakrice
Jun 16, 2025I added some shredded chicken to mine and they were amazing!
Finn Streichnader
Jun 2, 2025The perfect quick snack for movie night. Will definitely make again!