For a richer flavor, consider using pumpkin pie spice instead of individual spices. Adjust the amount to your preference. If you prefer a vegan option, substitute half-and-half with a plant-based alternative like oat milk or almond milk, and use maple syrup or agave nectar instead of sweetened condensed milk. This creamer can be stored in the refrigerator for up to a week.
Mackenzie Jakubowski
May 16, 2025This is so much better than store-bought!
Jamel Murray
May 10, 2025Easy to make, and everyone loved it!
Craig Kling
Apr 20, 2025I added a pinch of cardamom, and it was amazing!
Elisha Wuckert
Mar 31, 2025My morning coffee has never been so festive.
Duane Crooks
Jan 24, 2025This recipe is a keeper!
Jennyfer Bartoletti
Jan 15, 2025I found that shaking was much more effective than whisking.