For a richer flavor, use butter that has been browned slightly before adding the onions. Adjust the amount of hot sauce to your preference. Start with less and add more to taste. Ensure the shrimp are fully cooked before serving. Overcooked shrimp can become rubbery. Serve immediately for the best taste and texture. Pair with a crisp white wine or a refreshing beer that was used in the recipe. Feel free to substitute chicken broth for water to deepen flavor.
Amara Price
Jun 28, 2025I added a pinch of red pepper flakes for an extra kick. Delicious!
Magdalena Quitzon
Jun 17, 2025This recipe is a winner! The sauce is so flavorful and the shrimp were perfectly cooked.
Rico Koelpin
May 8, 2025Easy to follow and quick to make. My family loved it!
Abby Marvin
Jan 16, 2025I used a gluten-free beer and it worked perfectly.
Noelia Prohaska
Dec 11, 2024The sazon seasoning really makes this dish special. Will definitely make again.