English Muffin Pizza

English Muffin Pizza
  • PREP TIME
    20 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    30 mins
  • SERVING
    12 People
  • VIEWS
    45

Transform humble English muffins into personalized pizzas! This recipe offers a delightful and customizable experience, perfect for a swift lunch, a playful snack, or a fun addition to any gathering. Get ready for a guaranteed crowd-pleaser!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    36 mg
  • Fiber
    1 g
  • Protein
    13 g
  • Saturated Fat
    5 g
  • Sodium
    781 mg
  • Sugar
    1 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Arrange the English muffin halves, cut-side up, on a baking sheet. (2 minutes)

Image Step 03
03 Step

Recipe View 5 mins Spoon 1 to 2 tablespoons of pizza sauce onto each muffin half, ensuring even coverage. (5 minutes)

Image Step 04
04 Step

Recipe View 3 mins Generously top each sauced muffin with freshly shredded mozzarella cheese. (3 minutes)

Image Step 05
05 Step

Recipe View 7 mins Customize your pizzas! Place pepperoni slices on one-third of the pizzas, arrange Italian sausage on another third, and leave the remaining third meat-free for vegetarian enjoyment. (7 minutes)

Image Step 06
06 Step

Recipe View 10 mins Bake in the preheated oven until the cheese is beautifully melted and bubbly, approximately 10 minutes. (10 minutes)

Image Step 07
07 Step

Recipe View 2 mins Remove from oven and let cool for a minute or two before serving. (2 minutes)

For an extra burst of flavor, consider adding a sprinkle of Italian herbs or a drizzle of olive oil before baking.
Feel free to experiment with different toppings such as mushrooms, bell peppers, or olives.
For a crispier crust, lightly toast the English muffin halves before adding the toppings.
These mini pizzas can be assembled ahead of time and baked just before serving, making them ideal for parties.
Get the kids involved! Let them create their own personalized pizzas for a fun and interactive cooking experience.
Consider using different types of cheese, such as provolone or cheddar, for a unique flavor profile.

Glennie Corkery

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 15 Ratings)
Total Reviews: (5)
  • Schuyler Blick

    I love how versatile this recipe is. You can use whatever toppings you have on hand. It's a great way to use up leftovers!

  • Haleigh Flatley

    I've made these for several parties, and they are always a hit! I like to set up a toppings bar so everyone can customize their own.

  • Isabella Quitzon

    Such a simple and satisfying snack. I sometimes use pesto instead of pizza sauce for a different flavor.

  • Tina Zemlak

    This recipe is a lifesaver! So easy and the kids love it. I usually add some chopped veggies to sneak in some extra nutrients.

  • Annetta Kreiger

    The family loves it when I make these! I've found that using garlic powder is a nice addition to the flavor profile.

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