Fireside Coffee

Fireside Coffee
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    40 People
  • VIEWS
    12

Indulge in the comforting embrace of Fireside Coffee, a symphony of warmth and flavor that transforms any moment into a cozy retreat. Whether you're nestled by a crackling campfire or seeking solace from a hectic day, this enchanting blend promises to soothe your senses and ignite your spirit.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    15 g
  • Fiber
    0 g
  • Protein
    1 g
  • Saturated Fat
    2 g
  • Sodium
    33 mg
  • Sugar
    13 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a spacious mixing bowl, gently combine the powdered non-dairy creamer, instant coffee granules, granulated sugar, instant hot chocolate mix, ground cinnamon, and ground nutmeg. (Prep time: ~5 minutes)

02

Step
3 mins

Whisk the ingredients together with care until a harmonious blend is achieved, ensuring an even distribution of flavors. (Mixing time: ~3 minutes)

03

Step
1 mins

To prepare a single serving, measure 2 to 3 heaping tablespoons of the Fireside Coffee mixture into your favorite mug. (Prep time: ~1 minute)

04

Step
2 mins

Pour hot water over the mixture, stirring gently until fully dissolved and a velvety froth begins to form. (Brewing time: ~2 minutes)

05

Step

Savor the exquisite aroma and comforting warmth as you take your first sip of Fireside Coffee, allowing its rich flavors to envelop your senses. (Enjoying time: as long as you like!)

06

Step

Store the remaining Fireside Coffee mixture in an airtight container, away from direct sunlight and moisture, to preserve its enchanting flavor for future indulgence.

For a richer, more decadent experience, consider adding a splash of your favorite liqueur, such as Irish cream or coffee liqueur.
Experiment with different ratios of ingredients to create your own signature blend of Fireside Coffee.
Garnish with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch of elegance.
For a vegan variation, ensure that your hot chocolate mix and non-dairy creamer are plant-based.

Andreane Sauer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 4 Ratings)
Total Reviews: (8)
  • Florine Fadel

    I've been making this for years and it's always a hit at holiday gatherings.

  • Quinten Kovacek

    I added a little bit of cayenne pepper for a spicy kick, and it was fantastic!

  • Skyla Roberts

    My kids love this as a special treat on cold evenings.

  • Camren Blocklockman

    I used brown sugar instead of white sugar and it gave it a caramel-like flavor.

  • Willa Johnson

    This recipe is a lifesaver when I'm craving something warm and comforting.

  • Bailee Fay

    I doubled the recipe and it was still gone within a week!

  • Aniya Glover

    The nutmeg really makes this coffee something special.

  • Maddison Halvorson

    This is so easy to make and tastes amazing! Perfect for camping trips.

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