For a tangy twist, add a tablespoon of lemon zest to the marshmallow cream mixture. To prevent the cookie crust from becoming soggy, brush it with a thin layer of melted white chocolate before adding the cream cheese mixture. Feel free to experiment with different types of cookies for the crust, such as shortbread or graham cracker crust. For a festive touch, sprinkle the fruit pizza with shredded coconut or chopped nuts before chilling.
Fruit Pizza with Marshmallow Fluff
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING16 People
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VIEWS724
A delightful confection featuring a buttery sugar cookie canvas crowned with a cloud-like marshmallow cream and an array of vibrant, fresh fruit. Perfect for brunch, dessert, or any festive occasion!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol19 mg
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Protein2 g
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Saturated Fat5 g
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Sodium164 mg
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Sugar14 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 5 mins On an ungreased baking sheet, gently press the refrigerated sugar cookie dough into an even, approximately 1/4-inch-thick layer, forming a large circle or rectangle. (5 minutes)
03 Step
Recipe View 25 mins Bake in the preheated oven until the edges are lightly golden brown and the center is set, about 10-12 minutes. Remove from oven and let cool completely. (25 minutes)
04 Step
Recipe View 5 mins In a medium bowl, using an electric mixer, blend together the marshmallow creme and softened cream cheese until smooth and creamy. (5 minutes)
05 Step
Recipe View 3 mins Once the cookie crust is completely cool, evenly spread the marshmallow cream mixture over the top. (3 minutes)
06 Step
Recipe View 15 mins Arrange your favorite sliced fresh fruit attractively over the cream cheese layer. Get creative with colors and patterns! (15 minutes)
07 Step
Recipe View 30 mins Chill in the refrigerator for at least 30 minutes before serving to allow the cream to set and the flavors to meld. (30 minutes)
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Timmothy Goyette
Sep 5, 2024This recipe was a huge hit at my daughter's birthday party! The kids loved the fruit toppings, and the marshmallow fluff was a delicious surprise.
Ignatius Jacobson
Jun 12, 2024I followed the tip about brushing the crust with white chocolate, and it really helped keep the pizza from getting soggy. Thanks for the great recipe!
Karley Weissnat
Mar 19, 2024I made this for a summer potluck, and it was gone in minutes! So easy to make and looks so beautiful.