For an extra smoky flavor, use smoked bacon. Adjust the amount of chicken broth to achieve your desired soup consistency. For a thicker soup, use less broth; for a thinner soup, use more. Feel free to substitute other types of cheese, such as Gruyere or Monterey Jack. Add a pinch of cayenne pepper for a touch of heat. Garnish with chopped green onions or a dollop of plain Greek yogurt for added flavor and texture.
Daniela Wolf
Jun 17, 2025I added a can of diced green chiles for a little extra kick. Delicious!
Colby Green
May 31, 2025The immersion blender is a game-changer for this recipe. It makes the soup so creamy!
Jacynthe Brown
Apr 5, 2025I love how customizable this recipe is. I've tried different cheeses and toppings, and it always turns out great.
Ezra Schuppe
Mar 27, 2025I made this for a potluck and it was gone in minutes! Everyone raved about it.
Lacey Kutch
Feb 25, 2025So hearty and comforting. Perfect for a cold winter day!
Otha Orn
Dec 12, 2024I've made this soup several times and it's always a hit. The recipe is easy to follow and the results are restaurant-quality.
Cornelius Dare
Dec 11, 2024This soup is amazing! My family devoured it. The bacon adds the perfect smoky touch.
Ted Moore
Dec 4, 2024This is the best potato soup I've ever made! Thank you for sharing this recipe.