For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce. Experiment with different vegetable combinations based on seasonal availability and your personal preferences. Mushrooms, zucchini, or green beans are excellent additions. If you prefer a richer flavor, use homemade chicken stock instead of store-bought broth. To enhance the garlic flavor, lightly sauté the minced garlic in olive oil for about 30 seconds before adding the broth and vegetables.
Garlic Seasoned Vegetables
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS58
A symphony of garden-fresh vegetables, delicately infused with the aromatic essence of garlic and simmered in a savory chicken broth. This vibrant dish celebrates simplicity and flavor, perfect as a side or a light meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Cholesterol2 mg
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Fiber1 g
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Protein2 g
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Sodium283 mg
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Sugar3 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a 3-quart saucepan, combine the prepared vegetables, chicken broth, and minced garlic. (2 minutes)
02
StepBring the mixture to a gentle boil over medium-high heat. (3 minutes)
03
StepOnce boiling, reduce the heat to low, cover the saucepan, and simmer until the vegetables are crisp-tender, approximately 5 minutes. (5 minutes)
04
StepCarefully drain the vegetables in a colander, ensuring excess liquid is removed. (1 minute)
05
StepServe immediately and enjoy!
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Clementine Lynch
Jun 20, 2025This is a great, simple recipe! I added some snap peas and it was delicious.
Antonina Abshire
Jun 1, 2025The garlic flavor is perfect, not too overpowering. I will definitely make this again.
Ethan Kautzer
Apr 9, 2025I love how customizable this recipe is. I can use whatever vegetables I have on hand.
Ruby Conroy
Mar 2, 2025Easy and quick to make. Perfect for a busy weeknight.
Melisa Dooley
Nov 5, 2024I found that 5 minutes was too long for my vegetables, they were a bit mushy. I would suggest checking them after 3 minutes.
Ally Gusikowski
Nov 2, 2024I added a dash of soy sauce for extra umami flavor.
Samantha Fay
Oct 29, 2024My kids actually ate their vegetables! I used a mix of broccoli, carrots, and cauliflower.
Darrion Miller
Oct 20, 2024I used vegetable broth and it was still very flavorful. A great vegetarian side dish!