For an extra layer of flavor, try caramelizing the onions before adding them to the burger mixture. Don't skip the resting period! It allows the juices to redistribute, resulting in a more tender and flavorful burger. Feel free to adjust the Cajun seasoning to your preference. For a spicier kick, add a pinch of cayenne pepper. Experiment with different types of steak sauce to find your favorite flavor profile.
Good Burger
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS307
Elevate your burger game with this surprisingly flavorful recipe! The subtle sweetness of brown sugar beautifully complements the savory spices, creating a burger that's both unique and incredibly satisfying. Prepare for rave reviews!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol81 mg
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Fiber1 g
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Protein21 g
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Saturated Fat8 g
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Sodium421 mg
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Sugar21 g
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Fat21 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Grill: Preheat an outdoor grill to high heat (approximately 450-550°F). Ensure the grates are clean and lightly oiled to prevent sticking. (5 minutes)
02 Step
Recipe View 5 mins Combine Ingredients: In a medium bowl, gently combine the ground chuck, minced onion, brown sugar, Cajun seasoning, garlic powder, steak sauce, and Italian seasoned bread crumbs. Mix until just combined; avoid overmixing to prevent tough burgers. (5 minutes)
03 Step
Recipe View 3 mins Form Patties: Divide the mixture into 4 equal portions and gently form them into patties, about 3/4 inch thick. Make a slight indentation in the center of each patty with your thumb to prevent them from bulging while cooking. (3 minutes)
04 Step
Recipe View 10 mins Grill the Burgers: Place the patties on the preheated grill. Cook for 3-5 minutes per side for medium doneness, or until the internal temperature reaches 160°F for safety. Adjust cooking time according to your desired level of doneness. (6-10 minutes)
05 Step
Recipe View 5 mins Rest and Serve: Remove the burgers from the grill and let them rest for 5 minutes before serving on your favorite buns with your desired toppings.
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Please Rate
Virginia Mcglynn
Mar 15, 2025I added a little Worcestershire sauce to the mixture and it was delicious!" - Michael
Malvina Gottlieb
Mar 2, 2024Easy to follow recipe and the burgers turned out perfectly! Will definitely make again." - Emily
Erica Dibbert
Nov 5, 2023My family loves these burgers! They're so much more flavorful than regular hamburgers." - David
Emmy Jerde
Sep 10, 2023I was skeptical about the brown sugar, but it really makes these burgers amazing!" - Sarah