Gourmet Chicken Pizza

Gourmet Chicken Pizza
  • PREP TIME
    15 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    55 mins
  • SERVING
    8 People
  • VIEWS
    2.5K

Elevate your pizza night with this gourmet chicken creation! A symphony of creamy ranch, savory chicken, and vibrant toppings baked on a golden crust. This homemade version will surpass any pre-made pizza, delivering a perfect slice every time.

Ingridients

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Nutrition

  • Carbohydrate
    19 g
  • Cholesterol
    47 mg
  • Fiber
    1 g
  • Protein
    17 g
  • Saturated Fat
    6 g
  • Sodium
    573 mg
  • Sugar
    3 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 425 degrees F (220 degrees C). Lightly grease a pizza pan or medium baking sheet. (5 minutes)

Image Step 02
02 Step

Recipe View Place chicken in a large skillet over medium-high heat. Cook until no longer pink, and juices run clear. Cool, then either shred or chop into small pieces. (15-20 minutes)

Image Step 03
03 Step

Recipe View Unroll dough, and press into the prepared pizza pan or baking sheet. Bake crust for 7 minutes in the preheated oven, or until it begins to turn golden brown. Remove from oven. (10 minutes)

Image Step 04
04 Step

Recipe View Spread ranch dressing over partially baked crust. Sprinkle on mozzarella cheese. Place tomatoes, green onion, and chicken on top of mozzarella cheese, then top with Cheddar cheese.

Image Step 05
05 Step

Recipe View Return to the oven for 20 to 25 minutes, until cheese is melted and bubbly. Let cool slightly before slicing and serving. (25 minutes)

For a spicier kick, add a pinch of red pepper flakes to the ranch dressing or sprinkle some on top of the pizza before baking.
Feel free to substitute the chicken with leftover rotisserie chicken for a quicker preparation.
If you prefer a crispier crust, bake the pizza directly on a pizza stone or preheated baking sheet.
Add different toppings to make it your own, such as bacon, mushroom and bell peppers.

Lowell Kertzmann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 825 Ratings)
Total Reviews: (3)
  • Fay Mertz

    I never thought of using ranch dressing on pizza, but it was delicious! I'll definitely be making this again.

  • Carrie Waters

    The crust turned out perfectly crispy, and the toppings were fresh and flavorful. A great alternative to ordering takeout.

  • Deanna Kuvalis

    This pizza was a huge hit! My family loved the combination of flavors, and it was so easy to make.

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