For a deeper smoky flavor, use a charcoal grill. Adjust the amount of hot sauce to your liking. For a milder flavor, use a milder hot sauce or reduce the amount. If you don't have a grill, you can also broil the pineapple in the oven. Place the marinated pineapple on a baking sheet and broil for 2-3 minutes per side, or until golden brown. Serve with a scoop of vanilla ice cream or coconut sorbet for an extra special dessert. To prevent sticking, make sure your grill grates are clean and well-oiled.
Lance Rippin
Jan 5, 2025The best grilled pineapple I've ever had!
Julian Bosco
Aug 27, 2023Next time, I'm going to try it with different fruits, like mango or peaches.
Maggie Aufderhar
Apr 27, 2023I marinated mine overnight, and the flavor was incredible!
Cara Ernser
Jan 13, 2023So easy and quick to make. My family loved it!
Lowell Schaden
Dec 18, 2022This is my go-to summer appetizer now!
Gabe Dicki
Oct 20, 2022This recipe is a game-changer! The hot sauce is a brilliant touch.
Amber Schulist
Aug 18, 2022The perfect balance of sweet, spicy, and smoky. I'll definitely make this again.
Koby Schuppe
Jul 23, 2022I added a pinch of cinnamon to the marinade, and it was delicious!