For best results, use fresh, high-quality ground turkey. Do not overmix the turkey mixture, as this can result in tough burgers. To prevent sticking, ensure the grill grate is well-oiled before cooking the burgers. These burgers can be made ahead of time and stored in the refrigerator for up to 24 hours before grilling. For an extra layer of flavor, consider adding a slice of sharp cheddar or Swiss cheese during the last minute of grilling.
Grilled Turkey Burgers with Cranberry Horseradish Dressing
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PREP TIME25 mins
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COOK TIME10 mins
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TOTAL TIME35 mins
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SERVING8 People
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VIEWS78
Elevate your grilling game with these incredibly moist and flavorful turkey burgers, featuring a zesty cranberry horseradish dressing. A delightful balance of sweet and savory, these burgers are perfect for a casual backyard barbecue or a sophisticated summer gathering.
Ingridients
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Nutrition
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Carbohydrate53 g
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Cholesterol86 mg
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Fiber3 g
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Protein23 g
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Saturated Fat3 g
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Sodium426 mg
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Sugar14 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat an outdoor grill for medium-high heat and lightly oil the grate. (5 minutes)
02
StepIn a bowl, stir together the cranberry sauce, horseradish, lemon juice, and cumin. Season to taste with salt and pepper and set aside. (5 minutes)
03
StepIn a separate bowl, gently mix the egg, celery, and onion until the egg is smooth. (3 minutes)
04
StepAdd the ground turkey, thyme, poultry seasoning, parsley, and bread crumbs to the egg mixture. Mix until just combined, being careful not to overmix. (5 minutes)
05
StepForm the turkey mixture into 8 evenly sized patties. (5 minutes)
06
StepCook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). (8 minutes)
07
StepPlace the cooked turkey burgers onto the hamburger buns and generously top with the cranberry horseradish dressing. Serve immediately. (2 minutes)
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Sheila Waelchi
May 22, 2025These were the best turkey burgers I've ever made! The cranberry horseradish dressing is a game-changer.
Jarret Stanton
Apr 21, 2025The thyme and parsley add a lovely freshness. Will make again.
Clyde Skiles
Apr 10, 2025I doubled the recipe for a party, and they were gone in minutes!
Neoma Dooley
Feb 16, 2025So easy to make, and the taste is fantastic! Freezing the patties is a great tip.
Addison Hills
Jan 9, 2025I love how moist these burgers are. I will definitely be making these again!
Lavern Smithruecker
Dec 15, 2024Next time, I'm going to try adding some crumbled blue cheese on top!
Clinton Deckow
Dec 12, 2024Great recipe! I used whole wheat buns for a healthier option.
London Quigley
Dec 4, 2024I added a little garlic powder to the patties and it was delicious.
Regan Prosaccotremblay
Nov 29, 2024I made these for a BBQ and everyone raved about them. Thanks for sharing!
Vinnie Bechtelar
Oct 22, 2024The dressing is the perfect balance of sweet and spicy. My family loved them!