For an extra layer of flavor, consider adding a pinch of red pepper flakes to the marinade for a touch of heat. If you don't have a grill, you can pan-fry the ham steak in a skillet over medium-high heat or bake it in the oven at 350°F (175°C) for about 15-20 minutes. Serve this delicious Hawaiian Marinated Ham Steak with rice, grilled pineapple, and a fresh green salad for a complete and satisfying meal.
Vickie Bradtke
Jun 22, 2025I added a little bit of brown sugar to the marinade for extra sweetness. It was a hit!
Vern Sawayn
Jun 21, 2025I was looking for a quick and easy weeknight dinner, and this recipe was perfect. It's simple to make and the results are delicious!
Ken Mueller
Jun 6, 2025The flavors of the marinade really complement the ham steak. I served it with grilled pineapple and it was a perfect combination.
Meredith Lesch
May 6, 2025This recipe is amazing! The marinade is so flavorful and really makes the ham steak taste special. My family loved it!