Homemade Honey Butter

Homemade Honey Butter
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    8 People
  • VIEWS
    330

Indulge in the sweet embrace of Homemade Honey Butter, a luscious spread that elevates everything from warm bread to fluffy pancakes. This simple yet delightful concoction is a timeless favorite, perfect for adding a touch of sweetness to any meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Cholesterol
    31 mg
  • Protein
    0 g
  • Saturated Fat
    7 g
  • Sodium
    83 mg
  • Sugar
    17 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium-sized bowl, place the softened butter. Ensure the butter is truly soft to avoid lumps in your final product. (2 minutes)

Image Step 02
02 Step

Recipe View 5 mins Gradually drizzle in the honey, a tablespoon at a time, while continuously beating with an electric mixer or a sturdy whisk. (5 minutes)

Image Step 03
03 Step

Recipe View 3 mins Continue beating until the honey and butter are fully incorporated, resulting in a light and fluffy mixture. Adjust the amount of honey to reach your preferred level of sweetness. (3 minutes)

Image Step 04
04 Step

Recipe View 2 mins Transfer the Honey Butter to an airtight container. Store in the refrigerator for up to 2 weeks, or at room temperature for a few days if you prefer a softer consistency. (2 minutes)

For an extra layer of flavor, try adding a pinch of sea salt or a dash of cinnamon to the mixture.
If you don't have an electric mixer, don't worry! A good old-fashioned whisk will work just fine, though it may require a bit more elbow grease.
Experiment with different types of honey to find your favorite flavor profile – wildflower, clover, or even buckwheat honey can add unique notes to your Honey Butter.
This honey butter is also fantastic on sweet potatoes, corn on the cob, or even as a glaze for roasted chicken!

Keenan Sipes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 110 Ratings)
Total Reviews: (4)
  • Vincent Leuschke

    Such a simple recipe, but the flavor is incredible. I've been using it on everything from pancakes to muffins.

  • Mattie Rolfson

    This recipe is so easy and the honey butter is absolutely delicious! My kids love it on their toast in the morning.

  • Landen Erdman

    I tried this with peanut butter instead of butter, and it was amazing! Thanks for the tip!

  • Shirley Corwin

    I've made this honey butter several times now, and it always comes out perfectly. The tip about adding cinnamon is genius!

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