Honey-Glazed Baked Salmon

Honey-Glazed Baked Salmon
  • PREP TIME
    20 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    40 mins
  • SERVING
    4 People
  • VIEWS
    37

Indulge in the delicate, sweet, and savory flavors of Honey-Glazed Baked Salmon. This simple yet elegant dish features succulent salmon fillets bathed in a luscious honey glaze, creating a delightful balance of sweetness, umami, and a hint of spice.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Cholesterol
    57 mg
  • Fiber
    1 g
  • Protein
    21 g
  • Saturated Fat
    2 g
  • Sodium
    509 mg
  • Sugar
    24 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a small bowl, whisk together the honey, green onions, soy sauce, sesame seeds, garlic, onion, ginger, and red pepper flakes until well combined. (2 minutes)

Image Step 03
03 Step

Recipe View Place the salmon fillets in a single layer in a 9x13-inch baking dish. Spoon the honey mixture evenly over the top of each fillet, ensuring they are well coated. (3 minutes)

Image Step 04
04 Step

Recipe View Roast in the preheated oven, basting the salmon with the pan sauce at least once during cooking, until the fish flakes easily with a fork. (Approximately 20 minutes)

For a deeper flavor, marinate the salmon in the honey glaze for at least 30 minutes before baking.
Serve the baked salmon over a bed of rice or quinoa and drizzle with extra glaze from the pan.
Garnish with additional green onions and sesame seeds for an appealing presentation.
Adjust the amount of red pepper flakes to your preference for spiciness.

Oleta Ankunding

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 12 Ratings)
Total Reviews: (4)
  • Hadley Kautzer

    The honey glaze is amazing! My family asks for this salmon all the time.

  • Nels Von

    I love how easy this is to make. It's a great weeknight meal that feels special.

  • Faye Bernier

    This recipe is fantastic! The glaze is so flavorful, and the salmon comes out perfectly moist and tender.

  • Winifred Lockman

    I added a squeeze of lemon juice to the glaze, and it was a delicious addition!

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