For an even more intense flavor profile, consider adding a minced clove of garlic or a pinch of red pepper flakes to the marinade. When using a bowl, ensure the meat is submerged in the marinade, turning occasionally. Before cooking, remove the meat from the refrigerator and allow it to come to room temperature for about 30 minutes for more even cooking. Discard any leftover marinade after use; do not reuse. The marinating time depends on your preference. Taste the marinade along the way for ideal timing.
Honey-Mustard Marinade
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING6 People
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VIEWS18
Elevate your poultry and pork dishes with this exquisitely balanced honey-mustard marinade. A symphony of sweet, tangy, and savory notes, it transforms ordinary cuts into culinary masterpieces. Prepare to be amazed by the depth of flavor achieved with minimal effort!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol0 mg
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Fiber0 g
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Protein0 g
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Saturated Fat1 g
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Sodium164 mg
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Sugar9 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
StepAssemble all ingredients for optimal efficiency. (5 minutes)
02
StepIn a sturdy, resealable bag (or a non-reactive bowl), combine the honey, mustard, lemon juice, and olive oil. Seal the bag tightly, removing excess air, or whisk vigorously in the bowl. (5 minutes)
03
StepMassage the bag (or whisk) to emulsify the mixture until a homogenous, golden marinade forms. (2 minutes)
04
StepIntroduce approximately 1 1/2 pounds of boneless, skinless chicken pieces or 4 to 6 boneless pork chops to the marinade. Ensure the meat is fully coated. (5 minutes)
05
StepSeal the bag, expelling any remaining air, or cover the bowl tightly with plastic wrap. Marinate in the refrigerator for a minimum of 1 hour, or up to 8 hours for maximum flavor infusion. (1 hour - 8 hours)
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Cristal Lakin
Jun 22, 2025Be careful not to marinate the chicken for too long, or it can become a bit mushy. I found 4 hours to be the sweet spot.
Bulah Murazik
Jun 19, 2025This marinade is a staple in my household now. It's so versatile and delicious!
Tanya Kuhn
Jun 18, 2025This marinade is absolutely divine! I used it on chicken thighs and grilled them – the flavor was incredible!
Damien Langworth
May 27, 2025Used this on salmon and it was amazing! Quick and easy and the flavor was spot on.
Orin Weber
May 24, 2025I added a little bit of garlic powder to the marinade, and it was a game-changer!
Sierra Prosacco
May 20, 2025I was skeptical about the lemon juice at first, but it really brightens up the marinade and balances the sweetness of the honey perfectly.
Dixie Green
Apr 29, 2025My family raved about the pork chops I made with this marinade. It's so easy to throw together, and the flavor is outstanding.