Hot Chocolate - South American Style

Hot Chocolate

Hot Chocolate - South American Style

Hot Chocolate - South American Style
  • PREP TIME
    5 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    25 mins
  • SERVING
    4 People
  • VIEWS
    24

Embark on a flavorful journey with this South American-inspired hot chocolate, a rich and subtly spiced beverage that warms the soul. A touch of chili and the sweetness of red bell pepper elevate this classic drink to new heights, creating a unique and unforgettable chocolate experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    10 mg
  • Fiber
    4 g
  • Protein
    6 g
  • Saturated Fat
    2 g
  • Sodium
    92 mg
  • Sugar
    20 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a saucepan over low heat, whisk together the sugar, cocoa powder, and chili powder until well combined. (5 minutes)

02

Step

Cook, stirring constantly, until the mixture becomes fragrant and slightly pasty. (3 minutes)

03

Step

Gradually add water, whisking continuously to prevent lumps. Add the red bell pepper strips.

04

Step

Bring the mixture to a gentle simmer, then stir in the milk.

05

Step

Heat the mixture to your liking, ensuring it does not boil. (5 minutes)

06

Step

Remove the pepper strips using a slotted spoon. (1 minute)

07

Step

If desired, stir in the cherry brandy for an extra layer of flavor. Serve immediately and enjoy!

For a richer flavor, use whole milk instead of lower-fat options.
Adjust the amount of chili powder to your preference for heat.
Experiment with different types of chili powder for unique flavor profiles.
Garnish with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch.

Lyric Waters

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 8 Ratings)
Total Reviews: (5)

  • Arvel Schowalter

    Jun 18, 2025

    I was skeptical about the red bell pepper, but it really works! It adds a subtle sweetness that balances the spice perfectly.

  • Monroe Hirthe

    Jun 13, 2025

    Easy to follow instructions, and the result is a delicious and unique hot chocolate. Will definitely make again!

  • Joy Nitzsche

    Jun 11, 2025

    The cherry brandy is a great addition! It makes it feel like a grown-up hot chocolate.

  • Kallie Schuster

    Apr 24, 2025

    This hot chocolate is amazing! The chili powder adds a wonderful kick.

  • Mathilde Schuster

    Apr 16, 2025

    My kids loved it! I reduced the chili powder a bit for them, and it was a hit.

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