Irish Stuffed Baked Potato

Twice Baked Potato

Irish Stuffed Baked Potato

Irish Stuffed Baked Potato
  • PREP TIME
    30 mins
  • COOK TIME
    50 mins
  • TOTAL TIME
    1 hrs 20 mins
  • SERVING
    4 People
  • VIEWS
    37

Experience the comforting flavors of Ireland with these hearty stuffed baked potatoes! A delightful fusion of colcannon and classic baked potato, creating a satisfying meal that's perfect on its own or as a savory side.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    38 g
  • Cholesterol
    79 mg
  • Fiber
    5 g
  • Protein
    15 g
  • Saturated Fat
    17 g
  • Sodium
    545 mg
  • Sugar
    5 g
  • Fat
    34 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
0 mins

Preheat the oven to 350 degrees F (175 degrees C).

02

Step
10 mins

Scrub potatoes, pierce several times with a fork, and place on a microwave-safe plate. Cook potatoes in the microwave on high for 5 minutes; turn over and continue cooking until soft, about 5 minutes more. Scoop potato flesh into a medium bowl; reserve potato skins.

03

Step
20 mins

Cook and stir cabbage, onion, and bacon in a large skillet over medium heat until vegetables are soft, about 10 minutes. Stir in milk, butter, pepper, and salt until incorporated. Add potato flesh and 1/2 cup Cheddar cheese; cook and stir, breaking up potato and mashing lightly, until milk is absorbed, about 5 minutes.

04

Step
2 mins

Remove the skillet from heat. Pile potato mixture into potato skins and place stuffed potatoes in a baking dish. Sprinkle potatoes with remaining 1/4 cup Cheddar cheese.

05

Step
25 mins

Bake in the preheated oven until cheese is bubbly and potatoes are heated through, about 25 minutes.

For an extra layer of flavor, try adding a dollop of sour cream or a sprinkle of fresh chives before serving.
Feel free to experiment with different types of cheese, such as Gruyere or Monterey Jack.

Candace Rippin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 12 Ratings)
Total Reviews: (5)

  • Kristoffer Kirlin

    May 29, 2025

    So easy to make and perfect for a weeknight meal.

  • Demetris Langworth

    Apr 16, 2025

    This was so much better than I expected! The colcannon filling is genius.

  • Samantha Howe

    Mar 3, 2025

    My kids loved this! A great way to get them to eat their vegetables.

  • Jon Kuphalkemmer

    Feb 27, 2025

    I added some garlic to the cabbage mixture and it was amazing!

  • Joshuah Koelpin

    Dec 31, 2024

    I used leftover mashed potatoes and it worked great!

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