For a deeper flavor, consider using a high-quality Italian sausage with fennel. Adjust the amount of brown sugar to your sweetness preference. Chopping the pecans finely ensures they are evenly distributed throughout the bread. Cold coffee enhances the spice flavors; do not substitute with hot coffee. Make sure your baking powder is fresh to ensure a good rise. Allow the bread to cool completely before slicing to prevent it from crumbling.
Dannie Medhurst
Jun 12, 2025This recipe is fantastic! The bread was moist and flavorful, and the spices were perfectly balanced.
Zachariah Mueller
Jun 9, 2025I made this for Thanksgiving, and it was a huge hit! Everyone loved it.
Julian Mckenzie
Jun 6, 2025My family requests this bread every Christmas now. It's become a tradition!
Tara Turcotte
Jun 3, 2025Easy to follow instructions and the bread turned out beautifully.
Dakota Moen
May 22, 2025The coffee adds a unique depth of flavor that I wouldn't have expected. Will definitely make again!