For an extra layer of flavor, try adding a pinch of smoked paprika to the peanut sauce marinade. If you don't have a grill, you can also cook the pork tenderloins in a skillet over medium-high heat or roast them in the oven at 400 degrees F (200 degrees C). Serve with udon noodles, rice, or a fresh salad for a complete meal.
Sharon Yundt
May 1, 2025I was a bit intimidated by the long marinating time, but it's totally worth it. This is now one of my favorite pork recipes!
Moshe Kozey
Feb 15, 2025I made this for a dinner party, and everyone raved about it. The Javanese flavors are so unique and delicious!
Oda Bashirian
Feb 5, 2025This recipe is a flavor explosion! The peanut sauce is absolutely divine, and the pork comes out so tender and juicy.