Koula's Best Ever Chicken Gyros

Koula's Best Ever Chicken Gyros
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    4 People
  • VIEWS
    188

Transform your kitchen into a Greek taverna with these incredibly flavorful and easy-to-make chicken gyros. Marinated chicken, broiled to perfection, and nestled in warm pita bread with fresh salad and cool yogurt – a delightful weekday meal!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    41 g
  • Cholesterol
    54 mg
  • Fiber
    2 g
  • Protein
    28 g
  • Saturated Fat
    2 g
  • Sodium
    500 mg
  • Sugar
    7 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Arrange the chicken strips in a single layer in a broiling pan. (5 minutes)

Image Step 02
02 Step

Recipe View In a small bowl, whisk together the ketchup, olive oil, white wine vinegar, oregano, mustard powder, and curry powder until well combined. (2 minutes)

Image Step 03
03 Step

Recipe View Pour the marinade evenly over the chicken strips, ensuring they are well coated. Allow the chicken to marinate for at least 15 minutes, or up to 2 hours in the refrigerator. (15-120 minutes)

Image Step 04
04 Step

Recipe View Preheat your oven's broiler to high. Place the broiling pan with the marinated chicken under the broiler, about 6 inches from the heat. (5 minutes)

Image Step 05
05 Step

Recipe View Broil the chicken uncovered for 12-15 minutes, or until it is cooked through and slightly golden. Be careful not to overcook, as it can become dry. (12-15 minutes)

Image Step 06
06 Step

Recipe View Warm the pita bread halves in a dry skillet or toaster. (2 minutes)

Image Step 07
07 Step

Recipe View Fill each pita pocket with the hot broiled chicken, a generous helping of mixed salad greens, and a dollop of plain Greek yogurt. Drizzle with any pan juices for extra flavor. (5 minutes)

Image Step 08
08 Step

Recipe View Serve immediately and enjoy your homemade chicken gyros!

For an extra layer of flavor, add a squeeze of fresh lemon juice to the marinade.
If you don't have curry powder, you can substitute with a pinch of cumin and coriander.
Feel free to customize the toppings! Sliced cucumbers, tomatoes, and onions are delicious additions.
Serve with a side of homemade tzatziki sauce for an authentic Greek experience.

Jessyca Wardcartwright

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 62 Ratings)
Total Reviews: (4)
  • Freddy Macejkovic

    My family loved these gyros! The perfect weeknight meal.

  • Linnie Dare

    This recipe is a lifesaver! So quick and easy, and the gyros taste amazing.

  • Darron Altenwerth

    I added some feta cheese and red onion – so good!

  • Allene Moen

    I marinated the chicken overnight and the flavor was incredible! Will definitely make this again.

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