For a spicier kick, use a jalapeño-infused cranberry jelly or add a pinch of red pepper flakes to the shallot mixture. Feel free to substitute other cheeses, such as Monterey Jack or Pepper Jack, for a different flavor profile. If you don't have scoop-shaped tortilla chips, regular tortilla chips will work, but may be a bit messier to eat. These nachos are best served immediately. However, you can assemble them ahead of time and bake just before serving.
Leftover Turkey Thanksgiving Nachos
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING24 People
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VIEWS12
Transform your Thanksgiving remnants into a delightful, crowd-pleasing appetizer perfect for game day or a festive snack. These nachos are a symphony of sweet, spicy, and savory flavors that will redefine your leftover experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate5 g
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Cholesterol14 mg
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Fiber0 g
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Protein4 g
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Saturated Fat1 g
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Sodium67 mg
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Sugar0 g
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper for easy cleanup. (5 minutes)
02
Step
5 mins
In a medium skillet, melt butter over medium heat. Add shallots and sauté until softened and translucent, about 3 minutes. Stir in chopped jalapeños and cook for another 2 minutes, until fragrant. (5 minutes)
03
Step
3 mins
Add cranberry jelly to the skillet and stir until melted and smooth, creating a luscious glaze. (3 minutes)
04
Step
2 mins
In a mixing bowl, combine shredded turkey with the jalapeño-cranberry mixture, ensuring the turkey is evenly coated. (2 minutes)
05
Step
10 mins
Arrange tortilla chips in a single layer on the prepared baking sheet. Spoon approximately 1 tablespoon of the turkey mixture into each chip. Top each chip with about 1/2 teaspoon of shredded white Cheddar cheese. (10 minutes)
06
Step
10 mins
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted, bubbly, and lightly golden, and the chips are heated through. (10 minutes)
07
StepRemove from oven and let cool slightly before serving. Garnish with fresh cilantro or a dollop of sour cream, if desired.
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RECIPE REVIEWS
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Please Rate
Kaleb Ebert
Jun 20, 2025These were a huge hit at our Thanksgiving football party! Everyone loved the combination of sweet and spicy.
Stan Steuber
Jun 11, 2025I added a layer of refried beans under the turkey mixture for extra flavor and texture. It was delicious!
Brayan Morissette
Jun 9, 2025The cranberry jelly glaze is genius! It really elevates the flavor of the turkey and jalapeños.
Gerard Murphy
May 29, 2025So easy and quick to make, and a great way to use up leftovers. I will definitely be making these again!