For an extra layer of flavor, consider adding a pinch of red pepper flakes to the herb butter. Serve the baked cod immediately. It pairs wonderfully with mashed potatoes, roasted vegetables, or a fresh green salad. If you don't have fresh parsley, you can substitute with 1 teaspoon of dried parsley. The baking time may vary slightly depending on the thickness of the cod fillets. Check for doneness after 15 minutes.
Blake Weber
Jul 1, 2025My family loved this! Even my picky eater enjoyed the cod. I served it with quinoa and steamed broccoli.
Abby Stanton
May 28, 2025I added a squeeze of lemon juice after baking for an extra burst of freshness. Delicious!
Edgar Frami
May 26, 2025This recipe is a lifesaver on busy weeknights! The lemon garlic butter is so flavorful, and the cod comes out perfectly flaky every time.
Raina Franecki
Mar 26, 2025Easy to follow and the result was amazing. The butter sauce is incredible.