For a richer flavor, use full-fat Greek yogurt. If you don't have fresh pineapple juice, you can use canned pineapple juice or even a tablespoon of water. Feel free to substitute other nuts for the pecans, such as walnuts or macadamia nuts. Store leftover muffins in an airtight container at room temperature for up to 3 days.
Eladio Becker
Jun 26, 2025I love the tropical flavors of the coconut and pineapple. The glaze is the perfect touch of sweetness.
Natalie Klein
Jun 26, 2025These muffins are so easy to make and they taste amazing! The overnight refrigeration really makes a difference.
Verda Windler
Jun 24, 2025My kids absolutely devoured these muffins! I'll definitely be making them again.
Corine Mcdermott
Jun 23, 2025I added a pinch of cinnamon to the batter and it was delicious!