For the best flavor, use fresh herbs whenever possible. If using fresh herbs, increase the quantity to 1 tablespoon per dried herb. This marinade is also excellent for vegetables and poultry. Adjust the amount of garlic and pepper to suit your personal taste. Marinating for longer than 24 hours may result in the meat becoming too acidic, so keep an eye on it.
Yessenia Jenkins
Jul 2, 2025This is my new go-to marinade for grilling season. Thanks for sharing!
Zane Bashirian
Jun 28, 2025I let my steak marinate overnight, and it was the most flavorful steak I've ever made at home.
Osvaldo Kemmer
Jun 22, 2025I used this on some veggies before grilling and they were amazing! Even my kids loved them.
Jaeden Jerde
Jun 17, 2025I used this on lamb chops and they were incredible. The Mediterranean herbs really shine through.
Krystel Howe
Jun 9, 2025I added a pinch of red pepper flakes for a little heat, and it was perfect!
Torrey Boehm
Jun 7, 2025Simple to follow and yielded an incredibly tasty result on my pork tenderloin. Will definitely make again!
Ellie Rolfson
May 23, 2025This marinade is fantastic! It made my chicken so flavorful and tender.
Jaime Johns
May 19, 2025I've made this marinade several times now, and it's always a hit. It's so easy to put together and the results are delicious.