For an even deeper flavor, consider adding a splash of Worcestershire sauce or a dash of smoked paprika to the marinade. This marinade also works wonderfully with other meats like pork or chicken. Make sure the beef is fully submerged in the marinade for maximum flavor absorption. For a thicker marinade, simmer it on low heat for about 10 minutes before using, allowing it to reduce slightly.
Molasses Marinade for Beef
-
PREP TIME15 mins
-
COOK TIME0 mins
-
TOTAL TIME15 mins
-
SERVING18 People
-
VIEWS42
Transform your beef into a culinary masterpiece with this rich and deeply flavorful molasses marinade. The combination of sweet and savory notes creates an unforgettable taste experience, perfect for steaks, roasts, or even grilled skewers.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate17 g
-
Fiber0 g
-
Protein0 g
-
Sodium154 mg
-
Sugar14 g
-
Fat0 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a medium-sized mixing bowl, combine the molasses, brown sugar, ketchup, lemon juice, oregano, garlic powder, onion powder, and minced onion rings.
02 Step
Recipe View 1 mins Whisk all ingredients together until thoroughly combined and the brown sugar is fully dissolved. (2 minutes)
03 Step
Recipe View 8 mins Place your beef (steak, roast, etc.) in a resealable plastic bag or a non-reactive dish.
04 Step
Recipe View Pour the molasses marinade over the beef, ensuring it is fully coated. (1 minute)
05 Step
Recipe View Seal the bag or cover the dish tightly. Marinate in the refrigerator for at least 8 hours, or preferably overnight, to allow the flavors to fully penetrate the meat. (8-12 hours)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Alverta Goldner
Jun 12, 2025This marinade is fantastic! I used it on a flank steak, and it was incredibly tender and flavorful. Will definitely make this again.
Daija Sporer
May 3, 2025I was a bit skeptical about the ketchup, but it works perfectly! The balance of sweet and savory is spot on. My family loved it!
Kirstin Bogan
Mar 25, 2025I added a little bit of liquid smoke to the marinade, and it gave it an amazing depth of flavor. Thanks for the recipe!
Camren Brakus
Nov 27, 2024Easy to make and tastes great. I marinated my steak overnight, and it was so juicy and delicious.