For an extra layer of flavor, consider adding a sprinkle of sesame seeds or a dash of soy sauce to the dressing. To prevent the noodles from becoming too soft, add the dressing shortly before serving if you prefer a crunchier texture. Feel free to experiment with different types of nuts, such as pecans or walnuts, for a unique twist. This salad is best enjoyed within 24 hours of preparation to maintain its optimal texture and flavor.
Nell's Cabbage Salad
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING6 People
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VIEWS205
This vibrant Cabbage Salad, a delightful fusion of crisp cabbage, savory ramen noodles, and crunchy almonds, is the perfect companion for light lunches or dinners. Its refreshing dressing ties all the elements together in a symphony of flavor and texture.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Fiber8 g
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Protein11 g
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Saturated Fat3 g
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Sodium337 mg
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Sugar12 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins In a large mixing bowl, combine the shredded cabbage, sliced green onions, crushed ramen noodles, and toasted slivered almonds. Ensure all ingredients are evenly distributed. (Prep time: 10 minutes)
02 Step
Recipe View 5 mins In a separate, smaller bowl, prepare the dressing. Whisk together the extra virgin olive oil, granulated white sugar, distilled white vinegar, and the reserved seasoning packets from the ramen noodles until well combined and the sugar is fully dissolved. (Prep time: 5 minutes)
03 Step
Recipe View 3 mins Pour the dressing over the cabbage and noodle mixture. Toss gently but thoroughly to ensure that all ingredients are evenly coated with the dressing. (Prep time: 3 minutes)
04 Step
Recipe View 30 mins Cover the bowl with plastic wrap or transfer to an airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld and the salad to chill thoroughly. (Refrigeration time: 30+ minutes)
05 Step
Recipe View Before serving, toss the salad again to redistribute the dressing. Serve chilled and enjoy!
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RECIPE REVIEWS
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Please Rate
Santino Hane
May 13, 2025This salad is a total winner! The dressing is addictive, and the almonds give it such a great crunch.
Alfonzo Heller
Oct 20, 2024I was skeptical about the ramen noodles, but they add a really nice salty flavor. I will make it again!
Kallie Heidenreich
Sep 27, 2024I found it a little too sweet for my taste, so I reduced the sugar to 1 tablespoon, and it was perfect!
Peggie Ruecker
Nov 27, 2023Easy to make, and it's always a hit at potlucks. I sometimes add shredded carrots for extra color and nutrients.