For an extra layer of flavor, consider soaking the raisins in rum or brandy for a few hours before adding them to the mix. Feel free to customize the fruit and nut combination to your preference. Dried apricots, cranberries, walnuts, or almonds would all be excellent additions. Line your pan with parchment paper for easy removal of the fruitcake. If the mixture is too stiff, add a tablespoon or two of coconut milk to reach the desired consistency.
No Bake Fruitcake
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING18 People
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VIEWS60
Indulge in a delightfully simple and decadent No-Bake Fruitcake, a symphony of textures and flavors that requires absolutely no oven time. This easy-to-make treat combines the richness of candied cherries and pecans with the creamy sweetness of condensed milk and the tropical notes of coconut, all bound together by crushed vanilla wafers. Perfect for the holidays or any occasion!
Ingridients
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Nutrition
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Carbohydrate53 g
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Cholesterol7 mg
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Fiber4 g
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Protein6 g
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Saturated Fat9 g
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Sodium116 mg
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Sugar32 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large bowl, combine the halved candied cherries, chopped pecans, sweetened condensed milk, coconut milk, flaked coconut, raisins, vanilla extract, and crushed vanilla wafers. (5 minutes)
02 Step
Recipe View Mix all ingredients thoroughly until well combined. Be aware that the batter will be very stiff, almost like a dough. (10 minutes)
03 Step
Recipe View Transfer the mixture into your desired pan, such as a loaf pan or a decorative mold. Press down firmly to ensure an even distribution and compact fruitcake. (5 minutes)
04 Step
Recipe View Cover the pan with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the fruitcake to set and flavors to meld together. (240 minutes)
05 Step
Recipe View Once the fruitcake is firm, remove it from the refrigerator and slice into thin pieces. Serve chilled and enjoy! (5 minutes)
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Alexander Gottlieb
Jun 12, 2025I added a splash of rum to the mixture, and it gave it a lovely warmth.
Murray Gislason
Apr 3, 2025I've made this fruitcake for years, and it's always a hit. The no-bake aspect is a game-changer!
Karl Runte
Dec 19, 2024My family isn't usually a fan of fruitcake, but they loved this one! The vanilla wafers add a great touch.
Lincoln Boyer
Nov 6, 2024This recipe is a lifesaver during the holidays when the oven is already occupied! So easy and delicious.