For a richer flavor, use dark chocolate chips. Toast the peanuts lightly before chopping to enhance their nutty flavor. Line the baking dish with parchment paper for easy removal and clean-up. If you don't have brown sugar, granulated sugar can be used. Add a pinch of sea salt to the top of the chocolate layer for a salty-sweet contrast.
Lorna Hand
Jun 19, 2025These bars are so easy to make and everyone loves them!
Marian Johnson
Jun 17, 2025I like to add a layer of caramel on top before refrigerating, it's delicious!
Ora Vandervorthettinger
May 28, 2025My kids devoured these! Will definitely be making them again.
Duane Crooks
May 20, 2025A little too sweet for my taste, I might reduce the brown sugar next time.
Damion Greenfelder
May 16, 2025The recipe was easy to follow and the bars turned out perfectly.
Fletcher Murazik
Nov 28, 2024I added a pinch of salt to the peanut butter mixture and it really enhanced the flavor.
Brett Mitchell
Oct 21, 2024Next time, I'm going to try using different types of chocolate chips for a fun variation.