For a delightful twist, consider substituting or combining the minced onion with 1/2 tablespoon of minced garlic. Experiment with different types of mayonnaise, such as Japanese mayo for a richer flavor, or olive oil-based mayo for a lighter taste. Add a pinch of sugar to balance the acidity, or a dash of hot sauce for a spicy kick. Garnish with finely chopped chives or green onions for added visual appeal and fresh flavor.
Onion Dip
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING6 People
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VIEWS15
Transform ordinary bites into extraordinary experiences with this versatile homemade dip. Whether paired with succulent stir-fries, crispy Buffalo wings, or your favorite chips and veggies, its tangy and savory profile will captivate your taste buds. Prepare to delight family and friends alike with this chilled sensation.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol4 mg
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Protein0 g
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Saturated Fat1 g
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Sodium203 mg
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Sugar0 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a mixing bowl, whisk together the mayonnaise, white vinegar, soy sauce, and water until just combined. Adjust water to achieve your desired consistency. (Estimated time: 2 minutes)
02
StepGently fold in the minced onion. (Estimated time: 1 minute)
03
StepCover the bowl tightly with plastic wrap and refrigerate until thoroughly chilled. (Estimated time: at least 30 minutes)
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Lempi Johnson
Jun 30, 2025This dip is a game-changer! My kids now eat all their veggies with it.
Jennifer Kunde
May 15, 2025The garlic variation is fantastic. It adds another layer of flavor that's simply irresistible.
Tierra Pfannerstill
May 11, 2025I made this for a party, and it was the first thing to disappear. Everyone asked for the recipe!