Peanut Butter Monster Cookie Dream Bars

Peanut Butter Monster Cookie Dream Bars
  • PREP TIME
    10 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    39 mins
  • SERVING
    16 People
  • VIEWS
    9

Indulge in these irresistible monster cookie bars, a symphony of textures and flavors that will vanish in moments. A decadent treat featuring a buttery oat crust, creamy peanut butter filling, and a generous topping of colorful candies.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    56 g
  • Cholesterol
    44 mg
  • Fiber
    2 g
  • Protein
    7 g
  • Saturated Fat
    11 g
  • Sodium
    349 mg
  • Sugar
    38 g
  • Fat
    21 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 375 degrees F (190 degrees C). (5 minutes)

02

Step

In a large bowl, combine the rolled oats, flour, melted butter, brown sugar, baking soda, and salt. Mix until a crumbly mixture forms. (5 minutes)

03

Step

Reserve 1 1/2 cups of the crumb mixture for topping. Press the remaining mixture evenly into a 9x13-inch baking pan. (5 minutes)

04

Step

Bake the crust in the preheated oven until lightly golden brown, about 12 minutes. (12 minutes)

05

Step

While the crust is baking, in a separate bowl, whisk together the sweetened condensed milk and peanut butter until smooth. (5 minutes)

06

Step

Remove the crust from the oven and spread the peanut butter mixture evenly over the baked crust. (2 minutes)

07

Step

Sprinkle the reserved crumb mixture evenly over the peanut butter layer, followed by the candy-coated chocolate pieces. (3 minutes)

08

Step

Return the pan to the oven and bake until the topping is golden brown and the filling is set, about 20 minutes. (20 minutes)

09

Step

Let the bars cool completely in the pan before cutting into squares. (60 minutes)

For a richer flavor, use salted butter in the crust.
Feel free to substitute other candies or chocolate chips for the candy-coated chocolate pieces.
To prevent the crust from sticking, line the baking pan with parchment paper.
Store leftover bars in an airtight container at room temperature for up to 3 days.

Jaylin Kassulke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (3)
  • Mckenzie Simonis

    These bars are so easy to make and always a hit!

  • Maureen Schillerbotsford

    I added a sprinkle of sea salt on top – it really enhances the flavors!

  • Aliza Reichert

    My kids love these! I sometimes use different colored M&Ms for holidays.

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