For extra creamy eggs, use cream instead of milk. Avoid high heat, as it will result in dry, rubbery eggs. Shallots provide a more delicate flavor than onions. Experiment with adding fresh herbs like chives or parsley for added flavor and visual appeal.
Perfect Scrambled Eggs
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PREP TIME7 mins
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COOK TIME5 mins
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TOTAL TIME12 mins
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SERVING3 People
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VIEWS148
Experience the ultimate breakfast indulgence with these flawlessly scrambled eggs. Silky, creamy, and bursting with flavor, they're a luxurious way to elevate your morning routine.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol378 mg
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Fiber1 g
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Protein13 g
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Saturated Fat5 g
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Sodium546 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large bowl, whisk together the eggs, milk (or cream), shallots, salt, and pepper until just combined. Avoid over-whisking. (2 minutes)
02 Step
Recipe View 1 mins Melt the butter in a non-stick pan over medium-low heat. Ensure the entire surface of the pan is coated evenly. (1 minute)
03 Step
Recipe View 5 mins Pour the egg mixture into the pan. Let it sit for a few seconds to begin setting. (30 seconds)
04 Step
Recipe View Using a spatula, gently push the cooked egg from the edges towards the center, allowing the uncooked egg to flow underneath. Continue this process, stirring gently, until the eggs are softly set but still slightly moist. (3-5 minutes)
05 Step
Recipe View Remove from heat immediately to prevent overcooking. The eggs will continue to cook from the residual heat. (1 minute)
06 Step
Recipe View Serve immediately and garnish as desired.
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RECIPE REVIEWS
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Litzy Daniel
Jun 4, 2025The shallots add such a nice touch. My family loved them!
Jayde West
Apr 26, 2025I added a pinch of red pepper flakes for a little kick, and it was amazing!
Keshaun Hoeger
Jun 28, 2024These are the best scrambled eggs I've ever made! The slow cooking method really makes a difference.
Declan Runolfsdottir
Apr 14, 2024So easy and quick, perfect for busy mornings.
Janick Goldner
Apr 8, 2024Followed the recipe exactly and they came out perfectly! Thanks for sharing!