For a richer flavor, consider using seafood broth instead of chicken broth. Adjust the amount of Cajun seasoning to your preferred level of spice. Fresh parsley can be used in place of dried parsley, if desired. Use 2 tablespoons of chopped fresh parsley. If you don't have diced tomatoes with green chilies, use regular diced tomatoes and add a pinch of red pepper flakes for heat.
Rice Cooker Crawfish Tails
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS57
Craving a taste of Louisiana but short on time? This vibrant rice cooker dish melds succulent crawfish tails with spicy tomatoes and fluffy rice, creating a comforting and flavorful meal in minutes. A touch of Cajun seasoning elevates the experience. Serve alongside crusty garlic bread for the ultimate Southern indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol81 mg
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Fiber3 g
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Protein16 g
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Saturated Fat2 g
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Sodium406 mg
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Sugar2 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Base: In a large bowl, combine the uncooked rice, diced green bell pepper, diced onion, diced green onions, crawfish tails, chicken broth, diced tomatoes with green chile peppers, melted butter, dried parsley, and Cajun seasoning. Season with salt and pepper to taste. (5 minutes)
02 Step
Recipe View Cook in Rice Cooker: Gently pour the mixture into your rice cooker. Close the lid and cook for one complete cycle, typically around 30 minutes, or until all the liquid is absorbed and the rice is tender.
03 Step
Recipe View Rest and Fluff: Once the rice cooker switches to 'warm' or the cycle is complete, let the mixture sit for 5-10 minutes. This allows the flavors to meld and the rice to finish steaming. Fluff with a fork before serving. (10 minutes)
04 Step
Recipe View Serve: Serve hot, with garlic bread on the side.
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Gust Heathcote
May 12, 2025I added a squeeze of lemon juice at the end, and it brightened up the flavors beautifully!
Earlene Waelchi
Apr 24, 2025I used shrimp instead of crawfish since that is what I had on hand, and it worked out great!
Celestino Botsford
Feb 8, 2025This recipe is a lifesaver on busy weeknights! So easy and satisfying.
Clyde Jerde
Jan 27, 2025Great recipe! Easy to follow.
Kayley Aufderhar
Jan 9, 2025My family loved it! I'll definitely be making this again.