For a smoky flavor, roast the jalapeños and bell pepper before dicing. Feel free to add other vegetables like black beans or poblano peppers. Garnish with fresh cilantro and a squeeze of lime juice before serving. Adjust the number of jalapeños to control the spice level.
Rich Mexican Corn
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS456
Indulge in this creamy, vibrant take on Mexican street corn, elevated with a touch of richness and a spicy kick. Perfect as a side dish or a flavorful dip with tortilla chips.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol63 mg
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Fiber2 g
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Protein5 g
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Saturated Fat14 g
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Sodium173 mg
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Sugar4 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 3 mins In a saucepan over medium-low heat, melt cream cheese and butter, stirring constantly. (3 minutes)
03 Step
Recipe View 2 mins Gradually whisk in milk until the mixture is smooth, creamy, and bubbly. (2 minutes)
04 Step
Recipe View 2 mins In a medium-sized casserole dish, combine thawed corn, diced jalapeños, and diced bell pepper. (2 minutes)
05 Step
Recipe View 1 mins Pour the cream cheese mixture over the corn mixture, stirring until evenly coated. (1 minute)
06 Step
Recipe View 40 mins Bake in the preheated oven until bubbly and lightly golden brown, 35 to 45 minutes. (40 minutes)
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RECIPE REVIEWS
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Please Rate
Deondre White
May 11, 2025I found it a little too spicy for my taste, so I reduced the amount of jalapeños and it was perfect!
Julie Kuhlman
Feb 1, 2025I used canned corn because I didn't have frozen on hand, and it worked just fine.
Tyrique Strosin
Nov 23, 2024This is now my go-to recipe for corn casserole. Thank you!
Domenick Zulauf
Nov 18, 2023My kids even loved it! A great way to get them to eat their vegetables.
Celine Herzog
Nov 7, 2023So easy to make and the perfect side dish for my barbecue.
Edmond Ledner
Apr 28, 2023This recipe is amazing! I added some shredded cheddar and it was a hit!
Fannie Pfannerstill
Mar 8, 2023The tip about roasting the bell peppers is great - adds so much flavor!
Kurtis Medhurst
Jan 7, 2023The cream cheese sauce is so rich and delicious. Will definitely make this again!