For an extra layer of flavor, try adding a dash of hot sauce or a pinch of red pepper flakes to the meat and cheese mixture. Feel free to substitute the processed cheese food with a blend of shredded cheddar and mozzarella cheese for a more gourmet twist. These party pizzas can be assembled ahead of time and stored in the refrigerator until ready to bake. Just add a few extra minutes to the baking time. For crispier rye bread, lightly toast the slices before adding the topping. These are also great with ground turkey or chicken sausage as a lighter alternative.
Rye Bread Party Pizzas
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME35 mins
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SERVING15 People
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VIEWS184
These irresistible Rye Bread Party Pizzas are a guaranteed crowd-pleaser, perfect for any festive occasion. Savory meat and cheese blend atop crispy rye bread slices create an addictively delicious appetizer that's easy to prepare and impossible to resist.
Ingridients
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Nutrition
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Carbohydrate2 g
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Cholesterol42 mg
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Protein9 g
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Saturated Fat7 g
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Sodium372 mg
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil.
02 Step
Recipe View 7 mins In a large skillet, cook ground beef and sausage over medium-high heat until browned and crumbly. Drain off any excess grease. (5-7 minutes)
03 Step
Recipe View 4 mins In a microwave-safe bowl, microwave processed cheese food on high until melted and smooth. Stir occasionally to ensure even melting. (3-4 minutes)
04 Step
Recipe View 1 mins Stir Worcestershire sauce and ketchup into the melted cheese until well combined. Then, add the cooked beef and sausage mixture to the cheese mixture and stir until everything is thoroughly incorporated.
05 Step
Recipe View 1 mins Spoon approximately 2 tablespoons of the meat and cheese mixture onto each slice of rye bread. Arrange the bread slices in a single layer on the prepared baking sheet.
06 Step
Recipe View 15 mins Bake in the preheated oven until the rye bread is lightly browned and the topping is bubbly and heated through. (10-15 minutes)
07 Step
Recipe View 2 mins Remove from oven and let cool slightly before serving. Serve hot and enjoy!
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Ebony Daugherty
Jul 31, 2024I substituted the processed cheese with a mix of cheddar and Monterey Jack, and they were amazing!
Myles Berge
Jun 20, 2024These were a HUGE hit at my party! Everyone loved them, and they were so easy to make.
Melissa Bernier
May 31, 2024I made these ahead of time and they were perfect. A real time-saver!
Mohammed Lowe
Jan 27, 2024I added a little garlic powder to the meat mixture, and it gave them an extra kick of flavor.
Cathryn Stiedemannprosacco
Dec 28, 2023My family requests these every year for our New Year's Eve celebration! They're a tradition now.