For an extra layer of flavor, try adding a pinch of red pepper flakes or a dash of your favorite hot sauce to the mixture. These sausage balls can be made ahead of time and stored in the refrigerator for up to 24 hours before baking. To ensure even cooking, use a cookie scoop to form the sausage balls, ensuring they are all uniform in size. If you want to freeze them, bake as directed then cool. After cool put them in a freezer bag for up to 2 months.
Sausage Cheese Balls
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING36 People
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VIEWS310
These delectable sausage balls are the perfect crowd-pleaser, ideal for festive gatherings or a cozy night in. Baked to golden perfection, they offer a savory bite that's simply irresistible. Plus, a little secret – you can use low-fat cheese without sacrificing flavor!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Cholesterol30 mg
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Fiber0 g
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Protein7 g
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Saturated Fat6 g
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Sodium344 mg
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Sugar0 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a large bowl, combine the pork sausage, buttermilk baking mix, shredded Cheddar cheese, diced onion, chopped celery, and garlic powder. Mix thoroughly until all ingredients are evenly distributed. (10 minutes)
03 Step
Recipe View Roll the mixture into 1-inch balls. (15 minutes)
04 Step
Recipe View Place the sausage balls on an ungreased cookie sheet, spacing them about 1/2 inch apart. (5 minutes)
05 Step
Recipe View Bake in the preheated oven for 15-20 minutes, or until the sausage balls are golden brown and cooked through. (20 minutes)
06 Step
Recipe View Let cool slightly before serving. Enjoy! (5 minutes)
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Enrique Grantjacobs
Mar 15, 2025My kids love these! I sneak in some finely chopped spinach for extra veggies.
Adrienne Berge
Aug 21, 2024So easy to make and perfect for game day!
Jerrold Breitenberg
Aug 18, 2024I accidentally used low-fat cheddar, and they still tasted amazing. Great recipe!
Alba Littelbarton
Jun 19, 2023I made these for a potluck, and they were gone in minutes! Everyone loved them.