For a richer flavor, use brown sugar instead of white. Add a splash of apple cider vinegar or lemon juice for a tangy counterpoint to the sweetness. A pinch of nutmeg or cardamom complements the cinnamon beautifully. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Southern Fried Apples
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS911
Transform simple apples into a comforting, caramelized delight with this recipe. A touch of cinnamon warms the palate, creating a sweet and irresistible side dish or dessert.
Ingridients
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Nutrition
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Carbohydrate45 g
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Cholesterol61 mg
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Fiber5 g
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Protein1 g
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Saturated Fat15 g
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Sodium165 mg
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Sugar39 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare Your Station: Gather all ingredients and have your skillet ready. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Create the Caramel Base: In a large skillet (preferably cast iron), melt the butter over medium heat. (2 minutes)
03 Step
Recipe View 3 mins Infuse with Spice: Add the sugar and cinnamon to the melted butter. Stir continuously until the sugar is fully dissolved, creating a luscious caramel. (3 minutes)
04 Step
Recipe View 8 mins Cook the Apples: Add the apple slices to the skillet, ensuring they are evenly coated with the caramel mixture. Cook, stirring occasionally, until the apples are tender and slightly caramelized, about 5 to 8 minutes.
05 Step
Recipe View 0 mins Serve Immediately: Spoon the fried apples into bowls and serve warm. Enjoy as a side dish, topping for ice cream, or a comforting dessert.
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RECIPE REVIEWS
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Please Rate
Amir Nader
May 31, 2025The cinnamon aroma filled my kitchen, it was so comforting.
Amya Kris
Jan 30, 2025I added a bit of bourbon to the skillet for a boozy twist – delicious!
Hailey Ledner
Jul 2, 2023This recipe is so easy and satisfying! My kids devoured the apples in minutes.
Sandra Lynchferry
Oct 4, 2022Next time, I'll try using a mix of apple varieties for a more complex flavor.