For an extra layer of flavor, consider adding a splash of fish sauce along with the oyster sauce. Adjust the amount of chile peppers to suit your desired level of spiciness. Serve immediately over white rice for a complete and satisfying meal.
Spicy Basil Chicken
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS1.1K
Transport your taste buds to the vibrant streets of Thailand with this Spicy Basil Chicken. Tender chicken pieces, infused with fiery chiles and fragrant basil, create an unforgettable culinary experience best enjoyed over a bed of fluffy white rice.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol69 mg
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Fiber2 g
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Protein28 g
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Saturated Fat2 g
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Sodium657 mg
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Sugar6 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Heat chili oil in a large skillet or wok over medium-high heat. (1 minute)
02 Step
Recipe View Add the chopped chile peppers and minced garlic. Cook until fragrant and just beginning to brown, being careful not to burn the garlic. (2 minutes)
03 Step
Recipe View Add the chicken pieces, sugar, garlic salt, and black pepper to the skillet. Cook until the chicken is no longer pink on the outside but not yet cooked through. (5 minutes)
04 Step
Recipe View Introduce the sliced mushrooms, chopped onions, and oyster sauce. Continue cooking until the onions are tender and the chicken juices run clear, indicating the chicken is fully cooked. (5 minutes)
05 Step
Recipe View Remove the skillet from the heat. Stir in the fresh basil leaves. (1 minute)
06 Step
Recipe View Let the dish sit for 2 minutes to allow the basil to wilt slightly and the flavors to meld together before serving.
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RECIPE REVIEWS
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Please Rate
Octavia Auer
Mar 13, 2025I added a splash of soy sauce for extra umami, and it was delicious!
Hertha Mohr
Aug 13, 2024Be careful with the chili peppers – they can be quite spicy!
Adriana Denesik
Jul 4, 2024Next time, I'm going to try adding some bell peppers for extra veggies.
Bernita Mcglynn
Sep 30, 2023My kids loved this even though it had a little kick!
Margarete Haley
Jun 13, 2023Quick, easy, and flavorful – what more could you ask for?
Chaim Grady
Oct 5, 2022The basil really makes the dish. Don't skimp on it!
Emelia Hayes
Sep 10, 2022I doubled the recipe, and it was perfect for a crowd.
Justine Zboncak
Mar 25, 2022I used chicken thighs instead of breasts, and it turned out great!
Cristina Kochorn
Mar 22, 2022This recipe is a lifesaver on busy weeknights!
Trent Smith
Mar 3, 2022My family loves this! It's become a regular in our rotation.