For a richer, more complex flavor, try using Kewpie mayonnaise. Its tangy sweetness complements the spice perfectly. A tiny pinch of sugar can further balance the flavors and enhance the overall experience. If you're feeling adventurous, a dash of yuzu juice adds a delightful citrusy twist.
Spicy Sushi Mayo
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING2 People
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VIEWS100
Elevate your sushi experience with this luscious, fiery mayo. A symphony of creamy richness and vibrant spice, it's the secret ingredient to transform any homemade sushi creation into a restaurant-worthy delight. Prepare for an explosion of flavor that will tantalize your taste buds!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol5 mg
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Fiber0 g
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Protein0 g
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Saturated Fat2 g
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Sodium305 mg
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Sugar0 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Gather your exquisite ingredients. (2 minutes)
02 Step
Recipe View 3 mins In a small bowl, gently combine the mayonnaise, Sriracha, and toasted sesame oil. (3 minutes)
03 Step
Recipe View 2 mins Whisk with a delicate hand until the mixture achieves a velvety smooth consistency and a vibrant, enticing hue. (2 minutes)
04 Step
Recipe View 1 mins Taste, and with the wisdom of a seasoned chef, adjust the Sriracha to your desired level of spice. (1 minute)
05 Step
Recipe View 5 mins Serve immediately with your meticulously crafted sushi, or store in an airtight container in the refrigerator for future culinary adventures. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Lizzie Skiles
Jan 31, 2025So easy to make, and way better than the store-bought stuff!
Dejah Schaefer
Dec 23, 2024This recipe is a game-changer! My homemade sushi has never tasted so good.
Dusty Jacobi
Oct 11, 2024This is the only spicy mayo recipe I'll ever need! Thank you!
Kassandra Nitzsche
Sep 11, 2024I added a little lime juice, and it was absolutely amazing!