For a richer flavor, toast the pine nuts lightly in a dry skillet over medium heat until golden brown. Be careful not to burn them! Consider adding other vegetables like sun-dried tomatoes, cucumbers, or bell peppers for added texture and flavor. Fresh basil can be used in place of dried basil for a more vibrant flavor. Adjust the amount of balsamic vinegar to your liking; some prefer a tangier salad.
Spinach and Orzo Salad
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 20 mins
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SERVING8 People
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VIEWS2.6K
A vibrant and refreshing salad that marries the delicate nuttiness of orzo pasta with the earthy freshness of spinach, the salty tang of feta, and a bright balsamic vinaigrette. Perfect as a light lunch, a delightful side dish, or a potluck sensation.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate49 g
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Cholesterol25 mg
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Fiber3 g
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Protein16 g
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Saturated Fat7 g
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Sodium349 mg
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Sugar7 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Bring a large pot of lightly salted water to a rolling boil. (5 minutes)
02 Step
Recipe View 12 mins Add orzo and cook for 8 to 10 minutes or until al dente; drain and rinse thoroughly with cold water to stop the cooking process. (12 minutes)
03 Step
Recipe View 1 mins Transfer the cooked orzo to a large bowl.
04 Step
Recipe View 2 mins Add the finely chopped spinach, crumbled feta cheese, finely chopped red onion, pine nuts, dried basil, and ground white pepper to the bowl with the orzo.
05 Step
Recipe View 2 mins In a separate small bowl, whisk together the olive oil and balsamic vinegar to create a simple vinaigrette.
06 Step
Recipe View 2 mins Pour the vinaigrette over the orzo mixture and toss gently to combine, ensuring all ingredients are evenly coated.
07 Step
Recipe View 30 mins Refrigerate the salad for at least 30 minutes to allow the flavors to meld together. (30 minutes)
08 Step
Recipe View 1 mins Serve cold and enjoy!
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Nigel Barton
Apr 21, 2025The flavors are so well-balanced, and it's so refreshing!
Leola Rippin
Jun 14, 2024I added grilled chicken to make it a complete meal - so delicious!
Kacie Weissnat
May 19, 2023I love how easy this is to throw together. It's become a staple in my house.
Jaida Dickinson
May 23, 2022This salad is a huge hit at every summer barbecue!