For a spicier kick, add a pinch of red pepper flakes or a dash of hot sauce to the mixture. If you prefer a sweeter Sloppy Joe, you can add a tablespoon of brown sugar or maple syrup along with the white sugar. To make this recipe even easier, use pre-chopped onions or ground beef that has already been browned. Serve the Sloppy Joes hot on hamburger buns or sandwich rolls, with your favorite toppings such as shredded cheese, coleslaw, or pickles.
Terri's Sloppy Joes
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PREP TIME5 mins
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COOK TIME25 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS366
A hearty and flavorful Sloppy Joe recipe, perfect for a quick weeknight dinner or a crowd-pleasing gathering. This version, sans brown sugar, offers a tangy twist on the classic comfort food, reminiscent of ballpark concessions and guaranteed to be a hit.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol69 mg
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Fiber0 g
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Protein20 g
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Saturated Fat5 g
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Sodium546 mg
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Sugar12 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large skillet or Dutch oven, heat over medium heat. Add the ground beef and chopped onion.
02 Step
Recipe View Cook, breaking up the beef with a spoon, until the beef is browned and the onion is softened (about 8-10 minutes). Drain off any excess grease.
03 Step
Recipe View Stir in the ketchup, barbecue sauce, apple cider vinegar, prepared mustard, and granulated sugar. Mix well to combine.
04 Step
Recipe View Bring the mixture to a simmer, then reduce the heat to low. Cover and let simmer for at least 15 minutes, or up to 30 minutes, stirring occasionally, to allow the flavors to meld and deepen.
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Augustus Quitzon
Mar 21, 2025I added a little Worcestershire sauce for extra depth of flavor, and it was amazing!
Rowland Keebler
Jan 10, 2025This recipe is fantastic! The apple cider vinegar adds such a nice tang.
Kelly Kreiger
Nov 3, 2024I've made this several times now, and it's always a hit. My kids love it!
Turner Runolfsson
Apr 20, 2024So easy and delicious! I love that it doesn't have brown sugar, it tastes cleaner and brighter.