For a sweeter salsa, use a particularly ripe watermelon. Adjust the amount of jalapeño pepper to your preferred level of spice. Serve chilled with tortilla chips, grilled fish, or as a topping for tacos.
Uncle Jon's Watermelon Salsa
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PREP TIME30 mins
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COOK TIME0 mins
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TOTAL TIME8 hrs 30 mins
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SERVING32 People
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VIEWS36
A surprisingly delightful salsa that transforms juicy watermelon into a vibrant and refreshing culinary experience. The sweetness of the watermelon beautifully complements the spicy jalapeño and tangy vinegar, creating a symphony of flavors that will awaken your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Fiber0 g
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Protein0 g
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Sodium75 mg
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Sugar3 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large bowl, gently combine the cubed watermelon, white wine vinegar, chopped cilantro, finely chopped white onion, minced jalapeño peppers, minced garlic, and salt. (5 minutes)
02
StepStir the ingredients together until evenly mixed, ensuring the flavors are well distributed. (2 minutes)
03
StepCover the bowl tightly with plastic wrap or a lid and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld and fully develop. (8 hours)
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Lila Jakubowski
Jun 26, 2025This recipe is amazing! The watermelon salsa was a huge hit at our barbecue.
Seamus Funk
Jun 10, 2025I was skeptical about watermelon in salsa, but this recipe completely changed my mind. It's so refreshing!
Joesph Towne
Apr 11, 2025Easy to make and absolutely delicious. My family loved it!
Meggie Thiel
Mar 27, 2025This is now my go-to salsa recipe for the summer. Thanks for sharing!
Easton Damore
Mar 21, 2025I added a squeeze of lime juice for an extra bit of tang, and it was perfect.
Elissa Dach
Jan 26, 2025I used red onion instead of white onion because that's what I had on hand, and it still turned out great.