For a deeper flavor, use freshly grated ginger in the marinade. Marinating the chicken longer intensifies the flavors. If you're short on time, even 30 minutes makes a difference. Serve with steamed rice and a side of pickled vegetables for a complete Vietnamese-inspired meal.
Vietnamese Lemongrass Chicken
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS247
Transport yourself to the bustling streets of Vietnam with this fragrant and flavorful lemongrass chicken. Tender chicken thighs, infused with the bright, citrusy notes of lemongrass and a hint of savory sweetness, are grilled to perfection, creating a delightful culinary experience.
Ingridients
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Nutrition
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Carbohydrate4 g
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Cholesterol105 mg
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Fiber0 g
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Protein29 g
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Saturated Fat4 g
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Sodium339 mg
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Sugar2 g
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Fat19 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 0 mins Gather all ingredients.
02 Step
Recipe View 5 mins In a medium glass bowl, whisk together canola oil, lemongrass, lemon juice, soy sauce, brown sugar, garlic, and fish sauce until the sugar is mostly dissolved. (5 minutes)
03 Step
Recipe View 30 mins Add chicken thighs to the marinade, ensuring each piece is well coated. Marinate in the refrigerator for at least 30 minutes, or up to 2 hours for a more intense flavor. (30 minutes - 2 hours)
04 Step
Recipe View 5 mins Preheat grill to medium heat (about 350-400°F) and lightly oil the grates. Remove chicken thighs from the marinade, allowing excess to drip off. Discard the remaining marinade. (5 minutes)
05 Step
Recipe View 6 mins Grill the chicken thighs for 3-5 minutes per side, or until cooked through and the internal temperature reaches 165°F (74°C). The chicken should have a nice char on the outside. (6-10 minutes)
06 Step
Recipe View 0 mins Remove from grill and let rest for a few minutes before serving. Garnish with fresh herbs like cilantro or mint, and thinly sliced green onions for an extra burst of freshness.
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Reggie Wuckert
May 3, 2025Easy to follow and the chicken came out perfect. My family loved it!
Adrian Robel
Feb 1, 2025I added a pinch of red pepper flakes to the marinade for a little extra heat. It was delicious!
Bill Miller
Dec 18, 2023This recipe is amazing! The lemongrass flavor is so vibrant and the chicken is incredibly tender.